April PreservationsAccording to my chart, this is my catch up month. I still have some mushrooms to dehydrate and a few jars of beans to cook up, but yesterday I had my wonderful sister-in-law (and my precious 2yr old niece) over to can up the rest of the stocks I needed. We actually ended up canning much more than that! I think we made a total of 49 pints of stock. Now, to all you crazy constant caners, that may not sound like a lot, but considering I’d been using my crock pot and canning 4 at a time, that’s insane! It took us all day, but I’m grateful to be able to share my knowledge with her and spend some serous quality time together.
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It’s March and you know what that means? BEANS!! Well, not for everyone, just me. I’ve made plans this year for food preservation every month, except December… I decided December is busy enough without trying to shove extra food prep in there.
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the clan:Kita , Caveman, Goomba, Gummy Bear and Peanut are native New Englanders, who are working to live more self sufficient and sustainable lifestyle. Archives
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